https://www.zcateringct.com https://www.zcateringct.com/wine-dinner-at-verdura-tapas-wine-bar <div> <img src="https://irp.cdn-website.com/ef29e375/dms3rep/multi/Verdura+Wine+Dinner+Post+1.png"/> </div> <div data-rss-type="text"> <p> <span> <br/> </span> </p> <p> <span> Join us at Verdura Tapas &amp; Wine Bar for a 6-course Wine Dinner! </span> </p> <p> <span> <br/> </span> </p> <h2> <span> <br/> </span> </h2> <h2> <span> About this event </span> </h2> <h2> <span> <br/> </span> </h2> <h2> <span> <br/> </span> </h2> <p> <span> Join us at Verdura Tapas &amp; Wine Bar on Tuesday November 30th at 6:30pm to Enjoy a 6-course dinner with wine pairings. </span> </p> <p> <span> Tickets are $75 (plus tax &amp; gratuity) <span>  </span> </span> </p> <p> <span> <br/> </span> </p> </div> <div> <img src="https://irp.cdn-website.com/ef29e375/dms3rep/multi/Wine+Dinner+11.15.21.png" alt=""/> </div> <div data-rss-type="text"> <p> New Paragraph </p> </div> Wed, 17 Nov 2021 02:58:18 GMT https://www.zcateringct.com/wine-dinner-at-verdura-tapas-wine-bar Events thumbnail main image https://www.zcateringct.com/thanksgiving-package-pre-order-by-nov-22 <div> <img src="https://irp.cdn-website.com/ef29e375/dms3rep/multi/Thanksgiving+Menu+2021.png"/> </div> <div data-rss-type="text"> <p> <span> <br/> </span> <span> La Figata &amp; Z Catering Thanksgiving Pre-Order </span> </p> <h2> <span> <br/> </span> </h2> <h2> <span> <br/> </span> </h2> <p> <span> Order by Monday 11/22 at 8pm <br/> All orders to be picked up at La Figata on Wednesday 11/24 between 3-5pm <br/> *Food will be cold at pick-up with heating instructions* </span> </p> <p> <span> <br/> </span> </p> </div> Tue, 02 Nov 2021 17:41:03 GMT https://www.zcateringct.com/thanksgiving-package-pre-order-by-nov-22 Events,Holiday,Menu thumbnail main image https://www.zcateringct.com/fall-mixology-class-nov-09 Join Bartender Meg Hysler at Verdura Tapas & Wine Bar on Tuesday November 9th at 6:30pm to learn 3 fall themed craft cocktails: Cranberry Ginger Sparkler, Blood Orange Negroni, and Pumpkin Espresso Martini. <div> <img src="https://irp.cdn-website.com/ef29e375/dms3rep/multi/fall+mixology+class.jpeg"/> </div> <div data-rss-type="text"> <p> <span> <br/> </span> </p> <p> <span> Join Bartender Meg Hysler at Verdura Tapas &amp; Wine Bar on Tuesday November 9th at 6:30pm to learn 3 fall themed craft cocktails! </span> </p> <p> <span> <br/> </span> </p> <h2> <span> <br/> </span> </h2> <h2> <span> About this event </span> </h2> <h2> <span> <br/> </span> </h2> <h2> <span> <br/> </span> </h2> <p> <span> Join Bartender Meg Hysler at Verdura Tapas &amp; Wine Bar on Tuesday November 9th at 6:30pm to learn 3 fall themed craft cocktails: Cranberry Ginger Sparkler, Blood Orange Negroni, and Pumpkin Espresso Martini. </span> </p> <p> <span> Tickets are $50 (plus tax &amp; gratuity) </span> </p> <p> <span> Ticket sales end Sunday November 7th at 8pm. </span> </p> <p> <span> <span>  </span> <br/> </span> </p> </div> <div data-rss-type="text"> <p> <br/> </p> <p> <span> <span>  </span> Enjoy hand crafted appetizers including: Buttered haricot vert with cayenne candied pumpkin seeds; Turkey leg confit crostini with cranberry jam; Fried scallion potato cake with cheese curds, turkey gravy, and crispy shallots; Roasted sweet potato and charred marshmallow Napoleon brûlée with maple cream sauce; Turkey roulade with sausage stuffing and brown butter whiskey Demi glacé; Pumpkin spice mousse with smoked whipped cream and toasted graham cracker crumbs. </span> </p> </div> Tue, 02 Nov 2021 02:26:19 GMT https://www.zcateringct.com/fall-mixology-class-nov-09 Events thumbnail main image